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information resource reference
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Weaver KL, Ivester P, Chilton JA, Wilson MD, Pandey P, Chilton FH. The content of favorable and unfavorable polyunsaturated fatty acids found in commonly eaten fish. J Am Diet Assoc. 2008 Jul; 108(7):1178-85.
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The content of favorable and unfavorable polyunsaturated fatty acids found in commonly eaten fish.
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